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First I shredded carrots(thin)...
Added the carrots to a red sauce...
Shredded 6 lbs or mozzarella cheese(thick)...
Look at how much it made!!!
Made mini lasagnas with my "cooking class". 
They look more yummy in person. The kids had fun layering all the stuff to make their own. They baked for 20min so that they could go home and finish the process at home and brown the cheese a little more.
3 comments:
That's a great idea. How did they like the carrots?
Thats cool, I would have never thought to put the carrots in, do they get really soft or stay crunchy?
They didn't even notice the carrots except for the color. All the kids were excited that they were in there. I had some that were excited that they didn't have any meat in them. They get nice and soft if you just simmer them in your sauce for a little while.
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